Milk toffee caramels 1kg

Ingredients: glucose syrup, sugar, condensed MILK 27%, BUTTER (from MILK) 6%, vegetable fat (palm oil), humectant (sorbitol syrup), salt, emulsifier (lecithin), acidity regulator sodium carbonates, vanillin.

100 g of product contains: Energy 1790kJ/425 kcal; Fat 11g,which saturates 6,9g; carbohydrate 77g,of which sugars 53g; Protein 3,9g; ,salt 0.44g.

Produced in Estonia.