Naturli plant-based ice cream with salted caramel 4*130ml

Ingredients: Vegan ice cream: rice drink (rice, sunflower oil, sea salt), 16% caramel [sugar, water, glucose syrup, vegetable monosaccharides,
coconut oil, caramelized sugar, salt, thickener carrageenan, emulsifiers (mono- and diglycerides of vegetable fatty acids), coloring matter
(caramel), flavoring, preservative (potassium sorbate)], 6% vegetable glaze (coconut oil, palm oil *, sugar, cocoa powder), dextrose, glucose syrup, 2.8% HAZELNUTS, sunflower oil, emulsifiers (mono- and diglycerides of vegetable fatty acids), thickeners (locust bean gum, guar gum), 0.3% sea salt. Vegan gluten-free waffle: potato starch, sugar, chickpea flour, corn flour, coconut oil, emulsifiers (sunflower lecithin), salt, flavoring.

100 g of product contains: energy value 1160kJ / 277kcal, fat 10,9g, including saturated. fatty acids 8,5g, carbohydrates 42g, including sugars 27g, protein 1.5g, salt 0.4g.

Produced in Denmark.